Recipes
Fire & Salt Co. Shrimp & Crab-stuffed Portabella Mushrooms
Caprese Topped Ribeye
Sous Vide NY Strip
Fire & Salt Co. Cheeseburger Dip
Fire & Salt Co. Steak Bites
Brat Skewers
Loaded Tailgating Nachos
Smoked Ribeye Sandwiches
Fire & Salt Bacon and Smoky Blue Cheese Dip
Sweet heat meets smoky indulgence. This Fire & Salt Bacon & Blue Cheese Dip blends candied cayenne bacon, creamy cheese, and crunchy water chestnuts for a bold, crowd-pleasing bite perfect for any gathering.
Garlic & Herb Cod with Citrus-Spice Crust
Fresh, fast, and full of flavor. This Garlic & Herb Cod pairs zesty citrus rub with bold seasoning and herb-infused olive oil for a perfectly seared, flaky fish thatโs anything but boring โ weeknight-friendly and grill-approved.
Sicilian Lemon Grilled Shrimp with Mikeโs Own Seasoning
Bright, zesty, and ready in minutes. These Sicilian Lemon Grilled Shrimp bring bold citrus flavor with a touch of heat, thanks to Mikeโs Own Seasoning and Olivelleโs infused olive oil โ a quick, crowd-pleasing dish perfect for warm nights and backyard grilling.
Coffee-Crusted Sirloin Tip Roast with Horseradish Mustard & Wild Mushroom Sage Finish
Bold, smoky, and unforgettable. Our Coffee-Crusted Sirloin Tip Roast layers horseradish mustard, rich coffee rub, and a seared wild mushroom sage finish for a flavor-packed centerpiece that delivers every time.