Chilean Sea Bass

With its pure white flesh, high omega-3 content, and large flake, Chilean Sea Bass, also known as Patagonian toothfish, is a versatile favorite in the kitchen. 

Chilean Sea Bass is a deep-water species caught in the southern ocean near Antarctica by boats of various nationalities.  

Sold as individual 7oz skinless portions, vacuum-packed and super-frozen. 


$29.95 USD