The blend of flavors including apples, cinnamon, maple, butter and bacon does not get better than this! Insanely delicious as a cheese topper, try on Brie! Incredible as a glaze for pork tenderloin, ham or a turkey breast.

Blueberries bursting with flavor are married with pecans, raisins, cinnamon and a splash of bourbon, creating a jam that is sure to become your favorite. Not only is this jam a wonderful treat for breakfast on toast, pancakes & waffles, it is great as an ice-cream topper and as a finishing sauce for pork & poultry.

Tart cranberries and apples, drizzled with Grand Marnier™ come together to create a sophisticated cranberry relish. Perfect for hot open-faced turkey sandwiches or a leftover turkey casserole. Add to stuffing, or use as a crowning touch to a turkey club sandwich. Incredible Fall appetizer poured over Brie and warmed in the oven.

Roasted red pepper puree, jalapeno peppers and real bacon combine to create an addictive jam. For a quick appetizer, pour over cream cheese and serve with crackers. Use straight out of the jar as a dip. Pairs perfectly with strong cheeses. Delicious served with grilled fish and chicken or as a condiment on a sandwich, wrap or Panini.

Figs and strawberries complement each other in this delicious gourmet jam, while a touch of orange zest gives this all natural jam complex flavor. Marvelous spread on brie or goat cheese. Scrumptious spooned on pork tenderloin as a finishing sauce.