Hand selected, this Swiss Cheese is aged 2 years or more.

Aged to perfection, Carr Valley’s Parmesan is a Wisconsin-crafted take on the classic Italian cheese. Firm, nutty, and full of rich flavor, it’s ideal for grating over pasta, melting into sauces, or savoring on a charcuterie board. Handcrafted with tradition and quality in mind, this Parmesan delivers a bold, savory taste that elevates any dish.

A semi-soft Monterey Jack with mild flavors of tomato, garlic, parsley, and basil. A real crowd pleaser at all gatherings.

A semi-hard Cheddar with the spicy, smokey flavor of chipotle peppers. Pairs well with: a full body red wine.

This semi-soft cheese with the perfect balance of garlic and basil is great on your favorite cracker or topping a pizza.

A semi-soft Havarti with a fresh taste. A creamy texture with a mild buttery flavor.

A semi-hard Cheddar with the bite of horseradish root. A true Wisconsin favorite. Forget the wine on this one! Pairs well with: brats, burgers and beer!

This semi-soft, natural cheese is mild and pleasantly flavorful with a smooth creamy texture.

Natural semi-soft Colby Jack with a kick! Our favorite blend of habanero, jalapeno and chipotle peppers really brings home the heat. Not for the timid!

Full flavored with a nice firm texture, Sharp Cheddar has great versatility. You will want to stock up! A richer flavor and firmer texture develops as the aging process continues.

This rich Gouda cheese with an all-natural smoke will have you craving more.

A semi-soft Monterey Jack mingling the flavors of mango, orange and ghost peppers. Sure to become your sweet, spicy favorite.

White Cheddar Cheese is a smooth, creamy, and flavorful classic with a rich, tangy bite. Aged to perfection, it delivers a sharp yet balanced taste that enhances everything from cheese boards to gourmet recipes. Whether melted, sliced, or enjoyed on its own, this versatile cheese is a must-have for any cheese lover.

Our semi-soft Monterey Jack is blended with wild, earthy morel mushrooms and delicately flavored leeks. This creamy, uniquely flavored cheese is a real crowd pleaser, pairs well with light wines and is the original Morel & Leek Jack ever produced!